All in all a great success for those of us who are gluten free! When it comes to easy entertaining recipes that are a snap to prepare, yet look elegant enough for a magazine cover, truly there is never enough puff (pastry!). Unfold 1 sheet of puff pastry on a lightly floured work surface so that the folds open left to right and the seams run vertical. The Well Plated Cookbook is now available! https://www.puffpastry.com/recipe/puff-pastry-cinnamon-walnut-swirls I hope it goes even better next time! WELCOME! Cut roll in half. A quick and simple Cinnamon Rolls recipe made with puff pastry.Note: preheat your oven to 200C/180C fan/gas 6 and bake them at this temperature. Cut the very ends of the pastry roll off. Easy Puff Pastry Cinnamon Rolls Recipe Cinnamon rolls: This is a really quick and easy version of the cinnamon bun or cinnamon roll. Even if it does, I’m sure I’ll have a delicious mess to snack on. Meanwhile, mix the left over cinnamon and sugar mix with a tiny bit of water to make a paste. Bake the rolls for 18 to 22 minutes until they are golden brown on top and firm to the touch. It is easy to work with, thaws in just 30 … Because the puff pastry is frozen, you will want to pull it out of the freezer 1-2 hours in advance. It’s buttery, flaky, and can be used in a limitless number of both sweet and savory recipes. Serve them as a quick snack, a sweet breakfast or a special treat; there is no wrong way to enjoy cinnamon … I still adore cinnamon rolls as much as ever, but my tastes are a bit more discerning. Doesn’t everyone have one of those?) Preheat the oven to 350 degrees F. Spread the pecans on an ungreased baking sheet. I hope you were still able to enjoy them! 4. https://www.elizabethdhokia.com/recipe-cheats-cinnamon-swirls Starting at a long side, tightly roll up the puff pastry. Would love your thoughts, please comment. Once the scrolls are cooked, serve warm with the sugar paste drizzle over the top. I think when I make them again, I’ll put them next to each other in the pan. The recipe only uses 1 sheet of puff pastry, so you can either place the other sheet back in the freezer or double the recipe. Spread cinnamon and cream cheese mixture over puff pastry. Sprinkle with sugar and cinnamon. I'm the author and recipe developer here at wellplated.com and of The Well Plated Cookbook. I’m so sorry you’ve had trouble with this recipe, Jodie. Carefully roll the pastry sheet up lengthwise. These puff pastry cinnamon rolls, share the same great flavour as regular cinnamon rolls, with the same tasty cinnamon sugar filling, and iced topping. Puff pastry dough is a staple in my freezer. Get our all-time MOST POPULAR treats. Your email address will not be published. Make sure that you flour your surface before you try to roll out the puff pastry and that it is somewhat cool but not frozen. Unfold the puff pastry onto a clean work surface and spread the surface of the pastry with the melted sugar. The dough cracked in a few places as I rolled it up, so I had to carefully hold it together. Slice the roll in 8 equal pieces. The exact size is not so important, a bit more or less is OK. Hi, I'm Erin Clarke, and I'm fearlessly dedicated to making healthy food that's affordable, easy-to-make, and best of all DELISH. But the inside was still thin and doughy. Drizzle the glaze over the rolls and sprinkle with pecans. The roll will expand sideways somewhat and a bit of the sugar will fall out, which is fine. Once you have it on hand, you are ready to roll! These puff pastry cinnamon rolls swap the usual dough for a sheet of puff pastry, which is available in the freezer section of most grocery stores (no need to make it from scratch, truly!). Place the pastry rolls onto the lined baking sheet and bake for 15-20mintes or until golden and crisp. MAKE PUFF PASTRY ROLL-UPS: Unfold puff pastry dough (or roll out to 1/8 inch) and stretch to a 10 x 10 inch (25 x 25cm) square.Spread soft butter over dough. The glaze should be a little thick, but still pour easily. How to make cinnamon rolls with puff pastry? While the rolls cool, prepare the glaze. Grab the baking sheet by the sides and move the roll to the baking sheet. In a medium bowl, whisk together the powdered sugar, vanilla, and 1 tablespoon milk. … Roll up each pastry, jelly-roll style, starting with a long side (hold the dough firmly and roll rightly so the dough does not sag). When done, transfer to a cutting board and chop. Let the glaze set for a few minutes, then serve. We use ready made puff pastry covered with cinnamon, sugar and butter to create these super easy cinnamon rolls, and they are absolutely perfect. Hi Holly! Roll … Last week, I showed off puff pastry’s savory side with these Pesto Pinwheels (see also: Ham and Cheese Pinwheels, Spinach Puffs, Asparagus Tart, and these easy puff pastry recipes). I never really measure, so if you’re a person that needs specific directions, this isn’t your recipe. Traditional cinnamon rolls are a sweet breakfast pastry made with a buttery, yeast-based dough. Grab the baking sheet by the sides and move the roll to the baking sheet. Butter, Brown Sugar and Cinnamon. Spread the slices so they are not crowded and brush with a little butter. Leaving a 1-inch border on all sides of the puff pastry, sprinkle each sheet with half of the sugar mixture. and you remember this easy, quick and yummy recipe for cinnamon sugar puff pastry palmiers you’ve seen on The Loopy Whisk… Mere 25 minutes and 4 ingredients later, you take a bite of a flaky, buttery, sweet, cinnamon-y piece of heaven. It worked out and tasted great! I can also attest that they pair well with coffee (and hot chocolate), particularly when one is cozied up on the couch with holiday tunes in the background. How to Make Puff Pastry Cinnamon Twists (printable recipe below) Puff Pastry about 40 minutes to thaw, so you’ll want to take the box out of the freezer before your craving gets out of control.. You’ll need 3 ingredients. It’s difficult for me to say what might’ve happened without being in the kitchen with you, but it sounds like they may have needed a few extra minutes in the oven. These easy Puff Pastry Cinnamon Rolls use puff pastry instead of regular yeast dough for quick, easy cinnamon rolls that taste absolutely delicious! Whisk together the glaze ingredients. Arrange each piece, spiral side facing up, on the parchment-lined baking sheet. Did you make it with the Schär gf puff pastry? Place baking paper on a working surface. I did it twice both times the outside layer went perfect. Starting with the end closest to you (the "bottom" of the square), tightly roll the pastry up and away from you like a sleeping bag around the filling. Place on ungreased baking sheet. That, however, might have been that it needed to set out of the fridge a bit longer, or….. ? (1) Unroll the pastry sheet. Spread the brown sugar in a thin layer over the pastry then sprinkle the cinnamon as well and press down lightly. Cut each half in to thirds. Cinnamon rolls are really easy to make with puff pastry. Disclosure & Privacy Policy. © 2010 - 2021 Well Plated by Erin. STEP 6: Dip each side of the cookie into the reserved cinnamon sugar mixture (third … Drizzle the glaze over the top of the rolls then immediately sprinkle with pecans. Notify me of replies to my comment via email. Repeat steps with the second sheet of puff pastry. Brush pastry with butter (1/3 for each sheet) Sprinkle cinnamon sugar mix evenly. Bake in the middle of the oven for about 20 minutes or until golden brown. If you need a last-minute easy breakfast recipe for a crowd, are ahead of the game and want a brunch recipe you can prepare in advance, or if cinnamon rolls hold a place in your heart (and stomach!) Whether you’re looking to start the day with one of our breakfast pastries or cook a delicious dinner or dessert, choose from our fantastic range of puff pastry ideas. If rolling you will need a sheet of roughly about 25 cm/ 9.8 inches long. On a lightly floured work surface, unfold 1 sheet of puff pastry so that the folds open left to right and the seams run vertical. But instead of a fluffy bread roll, they make a crisp puff pastry … The dough will still be cold, but it won’t be frozen. Thanks for sharing this lovely review! (See above). These sweet and flaky Puff Pastry Cinnamon Rolls are the easiest way to add something special to your breakfast spread. The only issue I had is that many of the rolls “unrolled”. Gently roll the pastry sheet out so it's slightly larger. It only takes 30 minutes and you'll have piping hot cinnamon rolls ready to enjoy. https://www.puffpastry.com/recipe/crunchy-cinnamon-raisin-buns 3. STEP 5: Cut the dough into slices (photo 4):. They're filled with cinnamon flavor and come together quickly with the use of frozen puff pastry dough. Each will be about 1 1/3 inches wide. Keep rolling forward, reasonably firmly, until … Will the pastry fully cook that way? Definitely trying this again. Sprinkle a flat work surface with 1/4 cup sugar; unfold puff pastry over sugar and roll out to a 15x10 … We have a huge selection of puff pastry recipes to enjoy at Jus-Rol. Today, I’m showing a sweet application with these tasty puff pastry cinnamon rolls. . These cinnamon puff pastry rolls are perfectly flaky, fluffy and absolutely delicious. Roll up and cut into 7-8 pieces. Rolls ready to roll a 1-inch border on all sides of the sugar paste drizzle over the top the! I simply spooned a pile on the sides and move the roll in 8 pieces. 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